Every week, chefs Parnass Lim Savang and Rod Lassiter create all around a dozen or so Thai and Thai influenced dishes for your menu at Talat Industry in Summerhill, featuring hearty salads like yum khao thawt (crispy rice salad) and neua palo (Thai beef salad) and entrees of total fish https://billt629bdf9.thelateblog.com/profile