Hoki common in between three and 4 pounds but can get to up to fifteen pounds. Virtually all hoki eaten in America is imported frozen from New Zealand. Most fresh new hoki fillets are marketed in New Zealand and Australia, even though limited materials are available for export. A https://trentonwkugr.angelinsblog.com/27780277/the-fact-about-23hoki-that-no-one-is-suggesting