For many centuries, mollusks have actually been regularly used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued component in classic British recipes such as soups and stews. Do you wish to discover more about how British https://british-food-habits-clams26037.buyoutblog.com/28034795/the-great-british-clam-dispute-to-eat-or-not-to-consume